At Tara Iti, we see olive oil not just as an ingredient – but as an art form. From the movement of the harvest to the slow pour onto a plate, every part of the process is about balance, expression, and intention. Like art, great olive oil invites you to pause, savour, and connect with something beautiful.
Welcome to the art of oil.
A Craft Rooted in Simplicity
The best olive oils aren’t engineered. They’re grown, nurtured, and pressed with care. They reflect the land, the season, and the hands behind them. The art begins long before the bottle – in the grove, where sunlight, soil, and weather shape the olives’ flavour.
At Tara Iti, our process is small-scale, cold-pressed, and quality-driven. We don’t rush. And we don’t cut corners. Because like any good craft, olive oil is a slow art.
From Press to Pour
The visual language of olive oil is part of its charm, the glossy, golden green hue; the way it catches the light; the way it flows slowly, deliberately. It’s a product made to be appreciated with the senses:
Aroma: Fresh cut grass, green tomatoes, citrus, herbs
Taste: Peppery, smooth, slightly bitter, rich
Look: Clear, golden-green, vibrant
We bottle our oil in dark glass to preserve its colour and character – like a fine wine or perfume. Because presentation is part of the art.
A Versatile Medium
Just as a painter uses different brushes, olive oil can take many forms in the kitchen and beyond.
As a flavour enhancer – drizzled over grilled fish, tomatoes, or just a slice of bread.
As a textural element – emulsified into dressings, sauces, and cocktails.
As a sensory moment – poured at the table. Swirled in a dipping dish. Finished with flaky salt.
Each pour is a creative decision. An opportunity to enhance without overpowering. To elevate without complicating.
A Daily Ritual, Made Beautiful
We believe olive oil belongs in everyday rituals. Pouring it into a pan. Dipping into it with bread. Tossing it through greens. But we also believe it can bring beauty to these small acts. That something as simple as oil can feel thoughtful. Intentional. A little luxurious.
It’s why we pay attention to every detail from the way the bottle feels in your hand to the way the oil hits the plate. This is food that feeds the senses, not just hunger.
Why It Matters
In a world that often rushes to convenience, the art of oil brings us back to quality. To origin. To simplicity. It reminds us that flavour doesn’t need to be complicated, just well-made.
When you choose Tara Iti olive oil, you’re choosing craft over compromise. And a little everyday beauty.
The art of oil is in the details and when you notice them, so will your guests.
